I thought it would be neat if once a week I shared with you my weeks worth of project life cards. Project Life is SO much fun for me. If you've never heard of it, check out some links here, here and here
I've been making 4x6 inch cards to store in this little library drawer. Every day my phones alarm goes off and I set a timer for 10 minutes to reflect on my day and make a card. Super fun & achievable since I take about a zillion cell phone photos a day. I've been using scrapbook paper I've been collecting just because I love paper and my pogo printer. I'm keeping them simple and fun. Sometimes I write a few words that capture the day or glue a receipt to the back of a card. I love things in multiples and already seeing this cute little stack of cards makes me super happy. I bought myself a Martha Stewart Valentine's Day Mat Stack (I think it's called?) with a 40% Michaels coupon so I think the entire month of February is going to be PINK! eek!
Dessert of the Month!!!! My linen from dovestitch arrived yesterday afternoon & I watched some Psych and started stitching. I'm SO excited with how many people are stitching along with us! I'm having a hard time keeping up with all the blog posts/photos/tweets etc! I want to make sure I link to, re-tweet, like photos and I don't want to leave anyone out! So if you've blogged about dessert of the month, could you leave me a comment or if you know of a friend who's blogged about it? I'd love to do a round up this week of links! Truffle PARTY!!!!!
The pattern is on sale for $10 only until TUESDAY! Then it goes up to $16.95!
Also- twitter & instagram friends, let's use the hashtag #dessertofthemonth so we can keep up with each other!!! Fun!!!
I can't wait to share with you February's dessert. Seriously. Each time I look at him I get excited. My mom thinks I should send out dessert recipes for each month...why didn't I think of that? I think next month I'll include a recipe! That would be cute right?!
Yesterday I canned habanero marmalade! It is so amazing but too spicy for me. I'm going to try grapefruit marmalade next weekend, I'm testing recipes for a winter jam class I'm teaching in February. I'm crossing my fingers Chop & I go out for frozen yogurt today, I haven't had any since OCTOBER! What the heck?!?!!!
Have a good Sunday pals!